Cucumber Salad Recipe

Cucumber salad is a refreshing and light dish that is perfect for hot summer days. Made with crisp cucumbers, tangy vinegar, and a hint of sweetness, this salad is a great side dish or a light lunch option. The cucumbers provide a cool and crunchy texture, while the vinegar adds a refreshing tang. It is easy to make and can be customized with additional ingredients like tomatoes, onions, or herbs. Serve this salad chilled for a refreshing and healthy dish.

27 Rating -
Cucumber Salad

ingredients serve

Ingredients for Cucumber Salad Recipe

  • 1/4 Cucumbers, Thinly Sliced
  • 1/4 tablespoon Vinegar
  • 0.13 tablespoon Sugar
  • 0.06 teaspoon Salt
  • 0.03 teaspoon Black Pepper
  • as needed Optional: Thinly Sliced Red Onions Or Cherry Tomatoes
  • as needed Optional: Fresh Herbs For Garnish

Directions: Cucumber Salad Recipe

Cooking Directions

  • STEP 1.Start by washing and slicing the cucumbers into thin rounds.
  • STEP 2.In a bowl, combine the cucumbers, vinegar, sugar, salt, and pepper.
  • STEP 3.Toss the ingredients together until the cucumbers are well coated.
  • STEP 4.Cover the bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
  • STEP 5.Before serving, give the salad a quick toss and adjust the seasoning if needed.
  • STEP 6.Garnish with fresh herbs like dill or parsley, if desired.
  • STEP 7.Serve the cucumber salad chilled as a side dish or as a light lunch option.

Cooking Tips

  • For extra flavor, you can add thinly sliced red onions or cherry tomatoes to the salad.
  • If you prefer a sweeter salad, you can increase the amount of sugar in the dressing.
  • To make the salad more filling, you can add crumbled feta cheese or grilled chicken.
  • Make sure to use fresh and crisp cucumbers for the best texture in the salad.

Storage and Serving

  • Cucumber salad is best served chilled.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
  • Before serving leftovers, give the salad a quick toss to redistribute the dressing.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp