Name: Cucumber And Chilli Pappadums Recipe
Total time: 20 min
Yield: 2
Cuisine: Indian

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

Mango More: A Gudi Padwa & Ugadi Special

Here Are Three Salad Dressings You Must Try

Ladies These Foods Will Help You Boost Your Fertility

The Origin Of Saoji Cuisine And It's Famous Dishes

The Art Of Pickling And Types Of Achaar Recipes In India

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

The fresh flavours of cucumber and chilli are a perfect condiment to jazz up a traditional indian side dish. 

How to make Cucumber And Chilli Pappadums Recipe

Taste

Crawler

Indian

<p>The fresh flavours of cucumber and chilli are a perfect condiment to jazz up a traditional indian side dish. </p>

Plain pappadums

Lebanese cucumber,  finely chopped

Small red onion,  finely chopped

Long red chilli,  finely chopped

Prepare pappadums in microwave following packet directions. Combine cucumber, onion, chilli and coriander in a bowl. Season.

step 1

Serve the pappadums with the cucumber mixture, mango chutney and lime wedges.

step 2