Cuban Grilled Mojito Pork Tenderloins Recipe

Recipe By Betty Crocker

Grilled mojito pork tenderloins perfect for cuban cuisine that are ready in about an hours time.

4.2
20 Rating -
Rate
Non Vegdiet
1hr 10minstotal
1hr 10m.total
Cuban Grilled Mojito Pork Tenderloins
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ingredients serve

Ingredients for Cuban Grilled Mojito Pork Tenderloins Recipe

  • 0.08 cup Packed light brown sugar
  • 0.08 cup Fresh mint leaves
  • 0.33 tablespoon Salt
  • 1/2 cup Cold water
  • 0.08 cup White rum
  • 0.08 cup Lime juice
  • 0.33 Pork tenderloins
  • 0.17 tablespoon Vegetable oil
  • 0.33 tablespoon Cumin seed
  • 0.33 tablespoon Coriander seed
  • 0.33 teaspoon Packed light brown sugar
  • 0.17 teaspoon Ground mustard
Nutrition
value
161
calories per serving
7 g Fat2 g Protein15 g Carbs2 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    2g
  • Carbs
    15g
  • Fiber
    2g

MacroNutrients

  • Carbs
    15g
  • Protein
    2g
  • Fiber
    2g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    2mg
  • Vitamin A
    196mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    39mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker