Turkey Curry Recipe
Recipe By Vah Reh Vah
Chennai style turkey 65 is prepared with by adding south indian masalas and deep fried.
3.8
29 Rating -
Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Turkey Curry Recipe
- 75 gram Turkey
- 0.06 teaspoon Garam masala powder
- 1/4 tablespoon Dry curry leaf powder
- 0.06 teaspoon Cumin powder
- 1 No.s Green chili
- 1/4 tablespoon Ginger garlic paste
- 0.13 tablespoon Corn flour
- 0.06 teaspoon Citric acid
- 1/4 tablespoon Rice flour
- 1/4 teaspoon Red chili powder
- As required Salt
- 0.13 teaspoon Kashmir red chili powder
- 1/4 teaspoon Black pepper powder
- 0.06 teaspoon Msg
- As required Oil to fry
Nutrition
value
value
130
calories per serving
5 g Fat16 g Protein5 g Carbs1 g FiberOther
Current Totals
- Fat5g
- Protein16g
- Carbs5g
- Fiber1g
MacroNutrients
- Carbs5g
- Protein16g
- Fiber1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium26mg
- Iron2mg
- Vitamin A31mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B915mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium29mg
- Manganese< 1mg
- Phosphorus166mg
- Selenium16mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Vah Reh Vah