Chicken Fried Steak Recipe

Recipe By 12 Tomatoes

Its no secret that we love traditional southern-style cooking. For a meal that evokes the taste of the south, nothing beats classic chicken fried steak. This iconic diner meal packs a lot of flavor without requiring many ingredients. In just a few steps, we have comfort food that is sure to please kids and adults alike and is perfect for a relaxing family night at home. We like to serve this steak with peppered milk gravy, mashed potatoes and a green vegetable, such as broccoli. But anything you add to this dish will be good you cant go wrong

4.4
16 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
Chicken Fried Steak
plan
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ingredients serve

Ingredients for Chicken Fried Steak Recipe

  • 1/2 pound Cube steak, tenderized
  • 1/2-0.63 cup Whole milk
  • 0.38 cup All purpose flour, divided
  • 0.09 cup Vegetable oil
  • 0.13 teaspoon Paprika
  • 0.03 teaspoon Cayenne pepper
  • 0.13 teaspoon Garlic powder
  • 0.13 teaspoon Salt
  • 0.09 teaspoon Black pepper
Nutrition
value
681
calories per serving
34 g Fat18 g Protein70 g Carbs4 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    18g
  • Carbs
    70g
  • Fiber
    4g

MacroNutrients

  • Carbs
    70g
  • Protein
    18g
  • Fiber
    4g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    205mg
  • Iron
    1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    189mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By 12 Tomatoes