Ham And Swiss Crustless Quiche Recipe

Recipe By Skinny Taste

This low-carb crustless ham and cheese quiche is light and delicious, perfect for breakfast or brunch (or even a light dinner)! made with a leftover ham or ham steak, broccoli and swiss cheese.

3.6
19 Rating -
Rate
Non Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Ham And Swiss Crustless Quiche
plan
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ingredients serve

Ingredients for Ham And Swiss Crustless Quiche Recipe

  • As required cooking spray
  • 0.29 cup diced ham steak or leftover ham, 9 oz
  • 0.17 cup chopped steamed broccoli, fresh or frozen
  • 0.17 cup fresh grated Swiss cheese
  • 0.11 cup 2 milk
  • 1/25 cup half and half cream
  • 0.83 large eggs
  • 0.08 teaspoon kosher salt
  • 1/50 teaspoon ground black pepper
  • pinch Nutmeg
Nutrition
value
271
calories per serving
18 g Fat20 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    20g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    20g
  • Fiber
    < 1g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    186mg
  • Iron
    2mg
  • Vitamin A
    15mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    62mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    5mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    259mg
  • Selenium
    29mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Skinny Taste