Crown Roast Of Pork With Apple Raisin Stuffing Recipe

Recipe By Taste Of Home

Folks may be intimidated to prepare an elegant crown roast of pork, but it's actually an easy entree. Our four grown sons and their families expect this every Christmas. Mary Ann Balam, Tujunga, California.

3.6
26 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
Crown Roast Of Pork With Apple Raisin Stuffing
plan
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ingredients serve

Ingredients for Crown Roast Of Pork With Apple Raisin Stuffing Recipe

  • 0.08 Pork crown roast
  • 0.17 Garlic cloves, slivered
  • 0.17 tablespoon Olive oil
  • As required Salt and pepper
  • 0.17 cup Apple Juice Or Cider
  • As required Apple raisin stuffing
  • 0.08 cup Raisins
  • 0.08 cup Boiling water
  • 0.08 cup Chopped Onion
  • 0.08 cup Chopped Celery
  • 0.08 Garlic Clove, Minced
  • 0.06 cup Butter
  • 0.42 cup Soft Bread Crumbs
  • 1/4 cup Chopped peeled tart apples
  • 1/50 cup Minced Fresh Parsley
  • 0.08 teaspoon Salt
  • 1/50 teaspoon Paprika
Nutrition
value
346
calories per serving
6 g Fat10 g Protein61 g Carbs7 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    10g
  • Carbs
    61g
  • Fiber
    7g

MacroNutrients

  • Carbs
    61g
  • Protein
    10g
  • Fiber
    7g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    157mg
  • Iron
    5mg
  • Vitamin A
    235mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    42mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    1mg
  • Phosphorus
    141mg
  • Selenium
    19mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home