Quinoa Fajitas Recipe

Recipe By Chelsea's Messy Apron

These quinoa fajitas are unlike any fajitas you've probably tried The filling is made up of loads of veggies, shredded chicken, and quinoa

4.8
25 Rating -
Rate
Non Vegdiet
4hr 30minstotal
30minsPrep
4hr 4minsCook
4hr 30m.total
30m.Prep
4hr 4m.Cook
Quinoa Fajitas
plan
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ingredients serve

Ingredients for Quinoa Fajitas Recipe

  • 0.17 cup Uncooked Quinoa
  • 0.13 pound Ths boneless skinless chicken thighs optional note 1
  • 1/4 cup Frozen Corn
  • 0.17 can Black Beans, Drained And Rinsed
  • 0.33 can Fire roasted crushed tomatoes, undrained
  • 0.17 cup Chicken stock or broth or vegetable broth
  • 0.08 inch 2 cups sweet potatoes peeled and chopped into small
  • 1/4 cup Thinly sliced sweet bell peppers
  • 0.17 Fajita seasoning mix note 2
  • As required Flour or corn tortillas
Nutrition
value
294
calories per serving
9 g Fat8 g Protein44 g Carbs11 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    8g
  • Carbs
    44g
  • Fiber
    11g

MacroNutrients

  • Carbs
    44g
  • Protein
    8g
  • Fiber
    11g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    4mg
  • Vitamin A
    198mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    131mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    1mg
  • Copper
    127mcg
  • Magnesium
    68mg
  • Manganese
    < 1mg
  • Phosphorus
    118mg
  • Selenium
    6mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Chelsea's Messy Apron