Crockpot Braised Red Wine Short Ribs With Cheddar Potato Perogies. Recipe

Name: Crockpot Braised Red Wine Short Ribs With Cheddar Potato Perogies. Recipe
Total time: 480 min
Yield: 6
Cuisine: Polish

Recipe By HalfBaked Harvest

This meal is everything cozy, delicious and perfect for the week leading up to Thanksgiving. The weather is turning cold and grey (or very white where I am) and all anyone feels like doing at the end of the day is to put on some comfy clothes and chill...

3.6

15 Rating -

Rate

Non Vegdiet

8hr total

15minsPrep

8hr Cook

8hr total

15m.Prep

8hr Cook

Crockpot Braised Red Wine Short Ribs With Cheddar Potato Perogies.

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Crockpot Braised Red Wine Short Ribs With Cheddar Potato Perogies. Recipe

0.33 tablespoon olive oil
1/2-0.67 pound bone in beef short ribs
As required salt + pepper
0.17 sweet onion finely chopped
0.33 cloves garlic skin removed and crushed
0.33 carrots chopped
0.17 can tomato paste
0.33 cup button mushrooms sliced
0.33 cup red wine
0.17 cup beef or chicken broth
0.33 leaves bay
0.33 sprig fresh thyme
pinch crushed red pepper
0.08 cup fresh chopped parsley + more for serving
0.08 cup grated parmesan cheese
3-3.33 frozen perogies
1 ounce sharp cheddar cheese shredded

Nutrition
value

848

calories per serving

51 g Fat76 g Protein12 g Carbs5 g FiberOther

Current Totals

Fat
51g
Protein
76g
Carbs
12g
Fiber
5g

MacroNutrients

Carbs
12g
Protein
76g
Fiber
5g

Fats

Fat
51g

Vitamins & Minerals

Calcium
445mg
Iron
9mg
Vitamin A
1268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
15mg
Vitamin B6
1mg
Vitamin B9
82mcg
Vitamin B12
< 1mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
125mg
Manganese
< 1mg
Phosphorus
898mg
Selenium
48mcg
Zinc
15mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By HalfBaked Harvest