Crock Pot Mississippi Pork Chops Recipe

Recipe By Slurrp

Crock Pot Mississippi Pork Chops are tender and flavorful pork chops cooked in a slow cooker with a tangy and slightly spicy Mississippi-style sauce. The combination of ranch dressing mix, au jus gravy mix, butter, and pepperoncini peppers creates a unique and delicious flavor profile. This easy recipe requires minimal prep work and results in juicy and delicious pork chops that are perfect for a comforting dinner.

26 Rating -
Non Vegdiet
2hr 35minstotal
2hr 30minsCook
2hr 30m.Cook
Crock Pot Mississippi Pork Chops

ingredients serve

Ingredients for Crock Pot Mississippi Pork Chops Recipe

  • 0.67 Boneless Pork Chops
  • 0.17 Packet Ranch Dressing Mix
  • 0.17 Packet Au Jus Gravy Mix
  • 0.08 cup Unsalted Butter, Melted
  • 0.83 Peroncini Peppers
  • As required Salt And Pepper To Taste

Directions: Crock Pot Mississippi Pork Chops Recipe

Cooking Directions

  • STEP 1.Place the pork chops in the crock pot.
  • STEP 2.In a bowl, mix together the ranch dressing mix, au jus gravy mix, butter, and pepperoncini peppers.
  • STEP 3.Pour the mixture over the pork chops in the crock pot.
  • STEP 4.Cover and cook on low for 6-8 hours or on high for 4-5 hours, until the pork chops are tender and cooked through.
  • STEP 5.Serve the Mississippi pork chops with the sauce spooned over the top.

Cooking Tips

  • For extra flavor, you can sear the pork chops in a hot skillet before placing them in the crock pot.
  • If you prefer a thicker sauce, you can mix cornstarch with water and add it to the crock pot during the last hour of cooking.
  • Feel free to add more pepperoncini peppers if you like it spicier.

Storage and Serving

  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, place the pork chops and sauce in a microwave-safe dish and heat in the microwave until heated through.
  • You can also reheat them in a skillet over medium heat, stirring occasionally, until heated.
calories per serving
< 1 g Fat3 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
  • Carbs
    < 1g
  • Fiber
    < 1g


  • Carbs
    < 1g
  • Protein
  • Fiber
    < 1g


  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
  • Iron
    < 1mg
  • Vitamin A
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
  • Manganese
    < 1mg
  • Phosphorus
  • Selenium
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp