Slow Cooker Kielbasa With Sauerkraut And Apple Recipe

Recipe By The Spruce Eats

This slow cooker kielbasa and sauerkraut is a classic combination of ingredients. Sauerkraut and sliced apples complement the kielbasa in this tasty slow dish you can start in the morning and enjoy for dinner. The optional caraway seeds add some texture and flavor, and the brown sugar gives the dish its wonderful sweet-sour taste. Kielbasa is a polish sausage that can be found in most supermarkets in the u. S. The smoked sausage is usually made with beef, pork, or turkey. The word "Kielbasa" Means "Sausage" In polish. Many of the smoked sausages available in the supermarket are pre-cooked and so you really will only be reheating the sausage in the slow cooker. People generally either love sauerkraut or can't stand it. This fermented cabbage has a strong flavor, but it is balanced in this dish with the sweetness of the apple and sugar and mellowed by rinsing and wringing out the sauerkraut to remove the brine. You can vary the amount of sugar to suit your taste. This is an easy slow cooker dish that makes a nice family dinner. Or take the finished dish along to a potluck dinner or tailgating event and serve it hot from the slow cooker.

4.1
27 Rating -
Rate
Non Vegdiet
7hr 10minstotal
10minsPrep
7hr Cook
7hr 10m.total
10m.Prep
7hr Cook
Slow Cooker Kielbasa With Sauerkraut And Apple
plan
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ingredients serve

Ingredients for Slow Cooker Kielbasa With Sauerkraut And Apple Recipe

  • 1/4 pound Sauerkraut
  • 1/4 pound Kielbasa
  • 3/4-1 Apples
  • 0.13 cup Brown sugar
  • 0.19 teaspoon Salt
  • 0.03 teaspoon Pepper
Nutrition
value
560
calories per serving
39 g Fat15 g Protein34 g Carbs4 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    15g
  • Carbs
    34g
  • Fiber
    4g

MacroNutrients

  • Carbs
    34g
  • Protein
    15g
  • Fiber
    4g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    89mg
  • Iron
    2mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    34mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    39mg
  • Manganese
    < 1mg
  • Phosphorus
    278mg
  • Selenium
    24mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Spruce Eats