Crock Pot Garden Vegetable Soup Recipe

Recipe By Recipes That Crock!

Do you love fresh veggies? This crock pot garden vegetable soup recipe takes those delicious fresh veggies and makes an incredible soup Youll love it

4.7
17 Rating -
Rate
Non Vegdiet
4hr 15minstotal
15minsPrep
4hr Cook
4hr 15m.total
15m.Prep
4hr Cook
Crock Pot Garden Vegetable Soup
plan
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ingredients serve

Ingredients for Crock Pot Garden Vegetable Soup Recipe

  • 1/4 Small yellow squash sliced
  • 0.13 Medium zucchini cut into chunks
  • 0.03 Medium head of cabbage sliced
  • 1.34 ounce Can french onion soup
  • 1.88 ounce Can diced tomatoes undrained
  • 4 ounce Tomato juice
  • 0.13 ounce Brown gravy mix packet
  • 0.13 ounce Ranch dip mix
  • 1/4 pound Ground beef browned and drained
Nutrition
value
284
calories per serving
17 g Fat26 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    26g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    26g
  • Fiber
    5g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    4mg
  • Vitamin A
    1777mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    57mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    75mg
  • Manganese
    < 1mg
  • Phosphorus
    272mg
  • Selenium
    15mcg
  • Zinc
    6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Recipes That Crock!