Crock Pot Chicken Yellow Curry Soup Recipe

Recipe By Steph Gaudreau

Crock pot chicken yellow curry soup has all the best flavors of curry and it comes together right in your crock pot!.

4.3
12 Rating -
Rate
Non Vegdiet
5hr 10minstotal
10minsPrep
5hr Cook
5hr 10m.total
10m.Prep
5hr Cook
Crock Pot Chicken Yellow Curry Soup
plan
Bookmark

ingredients serve

Ingredients for Crock Pot Chicken Yellow Curry Soup Recipe

  • 1/4 pound boneless chicken breasts cut into chunks
  • 1 cup veggies chopped
  • 2.33 ounce coconut milk full fat
  • 0.17 cup crushed tomatoes or tomato sauce
  • 0.17 tablespoon cumin
  • 0.33 teaspoon ground coriander
  • 0.33 teaspoon Ground Ginger
  • 0.33 teaspoon garlic powder
  • 0.17 teaspoon Cinnamon
  • 0.08 teaspoon cayenne pepper optional
  • 0.17 cup water for a thicker, curry like sauce, omit the water
  • As required Salt
Nutrition
value
514
calories per serving
44 g Fat24 g Protein6 g Carbs9 g FiberOther

Current Totals

  • Fat
    44g
  • Protein
    24g
  • Carbs
    6g
  • Fiber
    9g

MacroNutrients

  • Carbs
    6g
  • Protein
    24g
  • Fiber
    9g

Fats

  • Fat
    44g

Vitamins & Minerals

  • Calcium
    58mg
  • Iron
    3mg
  • Vitamin A
    287mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    273mg
  • Selenium
    21mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Steph Gaudreau