Crispy Salmon With Fennel Slaw Recipe

Recipe By Food & Wine

Learn how to make Crispy Salmon With Fennel Slaw.

4.2
28 Rating -
Rate
1hr total
1hr total
Crispy Salmon With Fennel Slaw
plan
Bookmark

ingredients serve

Ingredients for Crispy Salmon With Fennel Slaw Recipe

  • 1/4 Large fennel bulbhalved lengthwise, cored and very thinly sliced crosswise
  • 0.06 cup Very thinly sliced red onion
  • 3/4 tablespoon Fresh lemon juice
  • 1/2 tablespoon Finely chopped dill
  • 0.63 tablespoon Extra virgin olive oil
  • As required Kosher salt
Nutrition
value
304
calories per serving
18 g Fat11 g Protein35 g Carbs25 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    11g
  • Carbs
    35g
  • Fiber
    25g

MacroNutrients

  • Carbs
    35g
  • Protein
    11g
  • Fiber
    25g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    808mg
  • Iron
    12mg
  • Vitamin A
    70mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    7mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    250mg
  • Manganese
    4mg
  • Phosphorus
    307mg
  • Selenium
    1mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Food & Wine