Crispy Potatoes With Lemon Dill Tahini Dressing Recipe
Recipe By Budget Bytes
These crispy potatoes with lemon dill tahini dressing are like a deconstructed vegan potato salad, with a creamy homemade dressing.
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30minstotal
30minsCook
30m.total
30m.Cook
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Add to Shopping ListIngredients for Crispy Potatoes With Lemon Dill Tahini Dressing Recipe
- 0.38 pound Baby Potatoes
- 0.06 teaspoon Salt
- 1/2 tablespoon Cooking Oil
- 0.06 teaspoon Garlic powder
- 0.06 teaspoon Onion powder
- 0.13 teaspoon Dried Dill
- 0.13 teaspoon Dried Parsley
- 0.06 teaspoon Salt
- As required Freshly Cracked Pepper
- 0.06 cup Tahini
- 0.06 cup Water
- 3/4 tablespoon Lemon juice
- 1/2 Green Onions
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Budget Bytes