Crispy potato roses Recipe
Recipe By Better Butter
They are the most beautiful thing i have ever created using potatoes! great edible blossoms adorning the plate. An interesting twist on boring baked potatoes. This is a beautiful appetizer to decorate your family dinner this weekend. Whether you plan to spend weekend at home or invite friends over a weekend party. Whatever your plan is, you have to make these beauties. Because it's time for indulgence. Perfect crispy edges, well baked potatoes with italian seasoning and lots of butter-you can't go wrong with this one. So no excuses, just bake them and relish them.
3.7
30 Rating -
Rate
Vegdiet
50minstotal
15minsPrep
35minsCook
50m.total
15m.Prep
35m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crispy potato roses Recipe
- 1 Potatoes, medium size
- 0.08 cup butter melted
- 0.17 teaspoon Italian seasoning and 1/2
- 0.17 teaspoon garlic powder and 1/2
- 0.08 teaspoon Kosher salt
- 0.08 teaspoon Black pepper powder
- 0.33 tablespoon Parmesan Cheese Grated
Nutrition
value
value
115
calories per serving
< 1 g Fat5 g Protein22 g Carbs4 g FiberOther
Current Totals
- Fat< 1g
- Protein5g
- Carbs22g
- Fiber4g
MacroNutrients
- Carbs22g
- Protein5g
- Fiber4g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium63mg
- Iron1mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B927mcg
- Vitamin B12< 1mcg
- Vitamin C42mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus103mg
- Selenium4mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter