Crispy Paneer Cutlet Recipe

Name: Crispy Paneer Cutlet Recipe
Yield: 1
Cuisine: Indian

Recipe By Slurrp

A quick,protein rich snack,best suits for tea time.

4.9

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Ingredients for Crispy Paneer Cutlet Recipe

200 gram Paneer
1 Capsicum
1 cup Rice
As required Some coriander leaves
3/4 tablespoon Red chilli powder
3/4 tablespoon Garam Masala
1/2 tablespoon Salt
1/2 liter Oil

Directions: Crispy Paneer Cutlet Recipe

step 1

STEP 1.Grate paneer

step 2

STEP 2.Chop capsicum

step 3

STEP 3.Mix grated paneer, capsicum,rice, coriander leaves,red chilli powder,garam masala.

step 4

STEP 4.Make balls of the mixture, flattened it and coat it with rava.

step 7

STEP 5.1.add oil and heat it.

step 8

STEP 6.2.fry the raw cutlet for 3-5 mins.

Nutrition
value

5683

calories per serving

533 g Fat54 g Protein183 g Carbs8 g FiberOther

Current Totals

Fat
533g
Protein
54g
Carbs
183g
Fiber
8g

MacroNutrients

Carbs
183g
Protein
54g
Fiber
8g

Fats

Fat
533g

Vitamins & Minerals

Calcium
994mg
Iron
12mg
Vitamin A
166mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
192mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
79mg
Copper
< 1mcg
Magnesium
206mg
Manganese
2mg
Phosphorus
993mg
Selenium
48mcg
Zinc
9mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Slurrp