Crispy Fried Ravioli Recipe
Recipe By The Chunky Chef
Like olive garden's toasted ravioli, but better This crispy fried ravioli is easy to make, yet impressive. Perfect for a party, or the family dinner table.
3.8
23 Rating -
Rate
Non Vegdiet
2hr 5minstotal
2hr 5m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crispy Fried Ravioli Recipe
- 15 Frozen beef and cheese ravioli thawed
- 3/4 cup Italian panko breadcrumbs
- 1 Egg
- 1/4 cup Milk
- As required Canola oil for frying
- 1/2 Jar marina sauce warmed, for dipping
Nutrition
value
value
728
calories per serving
17 g Fat29 g Protein113 g Carbs7 g FiberOther
Current Totals
- Fat17g
- Protein29g
- Carbs113g
- Fiber7g
MacroNutrients
- Carbs113g
- Protein29g
- Fiber7g
Fats
- Fat17g
Vitamins & Minerals
- Calcium376mg
- Iron8mg
- Vitamin A12mcg
- Vitamin B12mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B967mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium77mg
- Manganese1mg
- Phosphorus395mg
- Selenium59mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Chunky Chef