Fish Tacos With Spicy Slaw Recipe
Recipe By Life's Ambrosia
Perfectly crispy panko coated cod and spicy slaw piled into a corn tortilla.
4.6
10 Rating -
Rate
1hr total
45minsPrep
15minsCook
1hr total
45m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fish Tacos With Spicy Slaw Recipe
- 0.13 cup Fat free greek yogurt
- 1/2 teaspoon Lime juice
- 0.13 teaspoon Cumin
- 0.31 teaspoon Garlic Powder, Divided
- 1/4 teaspoon Salt, Divided
- 0.13 teaspoon Ancho chili powder
- 1/4 teaspoon Vinegar
- 0.63 cup Thinly sliced green cabbage
- 1/4 Jalapeno, Sliced
- 0.06 cup Flour
- 1/4 Egg beaten
- 0.19 cup Panko Bread Crumbs
- 0.19 pound Cod filet
- As required Oil For Frying
- 2 Taco size white corn tortillas
Nutrition
value
value
264
calories per serving
3 g Fat25 g Protein29 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein25g
- Carbs29g
- Fiber5g
MacroNutrients
- Carbs29g
- Protein25g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium284mg
- Iron4mg
- Vitamin A110mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B980mcg
- Vitamin B12< 1mcg
- Vitamin C41mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese1mg
- Phosphorus335mg
- Selenium42mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Life's Ambrosia