Crispy Fish With Sweet-And-Sour Sauce Recipe

Recipe By Food & Wine

Learn how to make Crispy Fish With Sweet-And-Sour Sauce

4.2
29 Rating -
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30minstotal
30m.total
Crispy Fish With Sweet-And-Sour Sauce
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Ingredients for Crispy Fish With Sweet-And-Sour Sauce Recipe

  • 1/4 cup Low sodium chicken broth
  • 0.06 cup Low Sodium Soy Sauce
  • 3/4 tablespoon Unseasoned rice vinegar
  • 1/2 tablespoon Ketchup
  • 1/2 tablespoon Sugar
  • 1/4 tablespoon Shaoxing or sherry
  • 1/4 tablespoon Cornstarch
  • 1/4 teaspoon Chinese chile garlic sauce
  • 3/4 tablespoon Canola oil
  • 0.38 tablespoon Minced peeled ginger
  • 1/2 Large Garlic Cloves, Minced
  • 1.25 ounce Four 4 branzino, striped bass or trout fillets
  • 1/2 Scallions, thinly sliced on the bias
Nutrition
value
256
calories per serving
13 g Fat16 g Protein17 g Carbs1 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    16g
  • Carbs
    17g
  • Fiber
    1g

MacroNutrients

  • Carbs
    17g
  • Protein
    16g
  • Fiber
    1g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    26mg
  • Iron
    1mg
  • Vitamin A
    31mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    8mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    1mg
  • Phosphorus
    148mg
  • Selenium
    21mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine