Crispy-chatpatay aaloo Recipe
Recipe By Better Butter
This is a perfect recipe of starter or snacks, especially for ramdan iftars and eid parties. A quick recipe made with potatoes.
4.2
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Vegdiet
40minstotal
30minsPrep
10minsCook
40m.total
30m.Prep
10m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Crispy-chatpatay aaloo Recipe
- As required Small medium sized boiled potatoes
- 1.33 tablespoon cornflour
- 0.67 tablespoon maida
- 33.33 gram curd
- As required Refined oil for frying
- teaspoon one salt
- 0.67 teaspoon red chilli powder
- teaspoon One chaat masala
- teaspoon One coriander powder
- teaspoon Half roasted jeera powder
- 0.33 cup green coriander leaves
- As required Two lemon juice
Nutrition
value
value
151
calories per serving
2 g Fat5 g Protein28 g Carbs5 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs28g
- Fiber5g
MacroNutrients
- Carbs28g
- Protein5g
- Fiber5g
Fats
- Fat2g
Vitamins & Minerals
- Calcium118mg
- Iron4mg
- Vitamin A1951mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus112mg
- Selenium8mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter