These crispy biscuits are a delightful combination of savory and sweet flavors. The flaky biscuits are filled with sausage, grape jelly, and Dijon mustard, creating a delicious blend of tastes. The biscuits are baked until golden brown and crispy, making them the perfect snack or breakfast option. The sausage adds a savory element, while the grape jelly and Dijon mustard provide a hint of sweetness and tanginess. These biscuits are easy to make and are sure to be a hit with family and friends.