Name: Crispy Baked Chicken Recipe
Total time: 25 min
Yield: 2
Cuisine: American

A healthy "Fried chicken" Recipe, baked in the oven. 

How to make Crispy Baked Chicken Recipe

Sommer Collier

Crawler

American

<p>A healthy "Fried chicken" Recipe, baked in the oven. </p>

Non Vegetarian

Chicken cutlets usually 8 cutlets

Panko Bread Crumbs

Shredded Parmesan Cheese

Fresh Thyme Leaves Or 1 Teaspoon Dried Thyme

Light Mayonnaise

Dijon mustard

Salt and pepper

Move one oven rack to a low position. Preheat the oven to 400 degrees f and line and baking sheet with foil. Spray the foil liberally with non-stick cooking spray and set aside.

step 1

Set out two medium bowls. In one bowl, mix the mayo, mustard, 1/2 teaspoon salt and 1/4 teaspoon pepper. In the other bowl, mix the panko, parmesan cheese and thyme.

step 2

Place the chicken cutlets in the mayo mixture and toss to coat. Then one at a time, press each cutlet into the panko mixture on both sides to coat. Lay on the baking sheet.

step 3

Bake in the lower part of the oven for 15 minutes. (cooking low in the oven helps the bottoms to crisp up.).

step 4

If the tops haven't browned, move the baking sheet to a higher rack and turn on the broiler on for 1 minute. Watch to make sure they don't burn. Serve warm.

Crispy Baked Chicken Recipe

ingredients serve

Ingredients for Crispy Baked Chicken Recipe