Crispy Baby Corn Chilli Recipe

Recipe By Better Butter

Baby corn chilli is an easy indo-chinese recipe that is quick to prepare. It makes an excellent starter or side dish at home parties.

3.6
19 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Crispy Baby Corn Chilli
plan
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ingredients serve

Ingredients for Crispy Baby Corn Chilli Recipe

  • 2.75-3 Baby Corn
  • 1/2 tablespoon cornflour powder
  • 1/4 tablespoon maida
  • 1/4 tablespoon Rice flour
  • As required Salt
  • 1/4 teaspoon Black pepper
  • 1/4 teaspoon Soya sauce
  • 1/4 teaspoon Vinegar
  • As required water for mixing
  • 1/4 tablespoon ginger garlic minced
  • 1/4 onion chopped
  • As required capsicum chopped
  • As required Green chillies chopped
  • As required Spring onion chopped
  • 1/4 tablespoon tomato ketchup
  • 0.13 tablespoon Soya sauce
  • 0.13 teaspoon Sugar
  • As required oil to fry
Nutrition
value
77
calories per serving
1 g Fat3 g Protein13 g Carbs3 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    3g
  • Carbs
    13g
  • Fiber
    3g

MacroNutrients

  • Carbs
    13g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    21mg
  • Iron
    2mg
  • Vitamin A
    294mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    36mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    43mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter