Crêpes Recipe
Recipe By Slurrp
Crepes are thin and delicate French-style pancakes made without any leavener. These quick and easy crepes which are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes.
4.9
21 Rating -
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ingredients serve
serve1
Add to Shopping ListIngredients for Crêpes Recipe
- 125 cup g Flour
- 1/2 teaspoon Salt
- 2 Eggs
- 310 cup ml Milk
- 2 tablespoon Melted Butter
Directions: Crêpes Recipe
- STEP 1.In a medium sized mixing bowl combine the flour and salt together with a whisk.
- STEP 2.In a separate smaller mixing bowl whisk together the eggs and milk.
- STEP 3.Pour the wet ingredients into the bowl with the dry ingredients, a ¼ at a time, whisking together until smooth.
- STEP 4.Pour the melted butter into the crepe batter and whisk until combined.
- STEP 5.Cover the crepe batter with plastic wrap and leave in the fridge to rest overnight or if limited for time 1 hour.
- STEP 6.Heat a large frying pan or crepe pan over medium heat. Grease the pan with melted butter and pour in about a ¼ cup of crepe batter.
- STEP 7.Use a crepe tool or tip the pan around to spread the batter evenly.
- STEP 8.Cook the crepe for 30 seconds to a minute or until the top has set, flip the crepe using a spatula and your hands and cook for a further 30 seconds on the remaining side.
Nutrition
value
value
84971
calories per serving
5211 g Fat2923 g Protein6633 g Carbs2 g FiberOther
Current Totals
- Fat5211g
- Protein2923g
- Carbs6633g
- Fiber2g
MacroNutrients
- Carbs6633g
- Protein2923g
- Fiber2g
Fats
- Fat5211g
Vitamins & Minerals
- Calcium95718mg
- Iron129mg
- Vitamin A6671mcg
- Vitamin B140mg
- Vitamin B2103mg
- Vitamin B356mg
- Vitamin B632mg
- Vitamin B96829mcg
- Vitamin B120mcg
- Vitamin C1876mg
- Vitamin E152mg
- Copper24mcg
- Magnesium7967mg
- Manganese8mg
- Phosphorus68928mg
- Selenium1189mcg
- Zinc239mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp