Creole Crab Noodles Recipe
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Chef john's flavor-filled fusion recipe for rice noodles and crabmeat starts with the creole holy trinity of vegetables and is invigorated with a spicy asian-style sauce.
3.7
24 Rating -
Rate
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creole Crab Noodles Recipe
- 1.50 Cloves garlic, crushed
- 1.50 tablespoon Ketchup
- 0.13 cup Seasoned Rice Vinegar
- 1/2 tablespoon Soy sauce
- 1/2 tablespoon Fish sauce
- 1/2 tablespoon Hot sauce, or to taste
- 1/2 teaspoon Paprika
- 1/4 teaspoon Cayenne pepper
- 1/2 teaspoon Ground Cumin
- 4 ounce Rice Noodles
- 1 tablespoon Vegetable Oil
- 0.17 cup Diced Celery
- 0.17 cup Minced red and green jalapenos
- 0.17 cup Diced Green Onions
Nutrition
value
value
668
calories per serving
16 g Fat10 g Protein117 g Carbs6 g FiberOther
Current Totals
- Fat16g
- Protein10g
- Carbs117g
- Fiber6g
MacroNutrients
- Carbs117g
- Protein10g
- Fiber6g
Fats
- Fat16g
Vitamins & Minerals
- Calcium93mg
- Iron4mg
- Vitamin A182mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B920mcg
- Vitamin B120mcg
- Vitamin C8mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium67mg
- Manganese4mg
- Phosphorus254mg
- Selenium19mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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