Creamy Zucchini Pasta Recipe
Recipe By The Modern Proper
Creamy zucchini pasta is our latest favorite way to use up our annual backyard squash deluge.
5
27 Rating -
Rate
Vegdiet
28minstotal
28m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Zucchini Pasta Recipe
- 1/25 cup Olive oil
- 1/2 cup Zucchini, Diced
- 0.33 Small shallots, sliced
- 0.17 tablespoon Garlic, Minced
- 0.17 cup Heavy cream
- 3.33 Basil leaves
- 0.17 teaspoon Salt
- 0.08 teaspoon Black Pepper, Freshly Ground
- 0.13 cup Parmesan Cheese, Grated
- 0.17 pound Long pasta such as spaghetti, fusilli or bucatini
Nutrition
value
value
376
calories per serving
13 g Fat21 g Protein79 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein21g
- Carbs79g
- Fiber5g
MacroNutrients
- Carbs79g
- Protein21g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium187mg
- Iron3mg
- Vitamin A79mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B922mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium70mg
- Manganese< 1mg
- Phosphorus326mg
- Selenium8mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Modern Proper