Creamy Wild Rice And Vegetable Chowder Recipe

Recipe By Betty Crocker

Enjoy this tasty soup made with rice and veggies perfect for a hearty dinner.

4.6
28 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Creamy Wild Rice And Vegetable Chowder
plan
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ingredients serve

Ingredients for Creamy Wild Rice And Vegetable Chowder Recipe

  • 0.33 tablespoon Margarine or butter
  • 0.17 Large onion, chopped
  • 1/25 inch 2 medium carrots, cut into slices
  • 0.08 pound Mushrooms, sliced
  • 0.33 cup Progressotm chicken broth
  • 0.17 Package fast cooking long grain and wild rice
  • 0.17 can Whole kernel corn, drained
  • 0.17 can Condensed cream of potato soup
  • 0.33 cup Milk
Nutrition
value
183
calories per serving
10 g Fat15 g Protein8 g Carbs1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    15g
  • Carbs
    8g
  • Fiber
    1g

MacroNutrients

  • Carbs
    8g
  • Protein
    15g
  • Fiber
    1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    116mg
  • Iron
    < 1mg
  • Vitamin A
    199mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    9mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    34mg
  • Manganese
    < 1mg
  • Phosphorus
    147mg
  • Selenium
    12mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker