Creamy Vegan Tomato Soup Recipe

Recipe By The Roasted Root

4.3
22 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
Creamy Vegan Tomato Soup
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ingredients serve

Ingredients for Creamy Vegan Tomato Soup Recipe

  • 0.17 cup Raw macadamia nuts soaked at least 3 hours
  • 0.33 tablespoon Olive oil
  • 0.08 cup Small yellow onion diced, about 1
  • 0.33 Stalks Celery Chopped
  • 0.33 Small carrots peeled and chopped
  • 1/2 Cloves garlic minced
  • 0.17 ounce 24 can whole tomatoes undrained
  • 0.33 cup Vegetable Broth
  • 1/2 tablespoon Nutritional Yeast Optional
  • 1/25 cup Fresh basil
  • 0.17 bunch Green Onion Chopped
  • As required Hemp hearts
Nutrition
value
381
calories per serving
32 g Fat15 g Protein9 g Carbs8 g FiberOther

Current Totals

  • Fat
    32g
  • Protein
    15g
  • Carbs
    9g
  • Fiber
    8g

MacroNutrients

  • Carbs
    9g
  • Protein
    15g
  • Fiber
    8g

Fats

  • Fat
    32g

Vitamins & Minerals

  • Calcium
    90mg
  • Iron
    3mg
  • Vitamin A
    1319mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    57mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    105mg
  • Manganese
    2mg
  • Phosphorus
    176mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Roasted Root