Creamy Vegan Mushroom Gravy Recipe
Recipe By The Curious Chickpea
This creamy vegan mushroom gravy is built with so much flavor from caramelized onion and mushrooms. It's easy to make and can be made in advance, so ideal for holiday meal planning For a gluten free gravy, use gf all purpose blend or substitute arrowroot or other starch.
4.9
11 Rating -
Rate
35minstotal
10minsPrep
35m.total
10m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Vegan Mushroom Gravy Recipe
- 1 tablespoon Vegan butter
- 1/2 Small yellow onion, diced
- 4 ounce Cremini Mushrooms, Sliced
- 1 Cloves Garlic, Minced
- 1 tablespoon Flour
- 1 tablespoon Nutritional Yeast
- 1/4 teaspoon Dried Thyme
- 1/4 teaspoon Dried Sage
- As required White pepper, to taste
- As required Salt, To Taste
- 1 cup Vegetable Broth
Nutrition
value
value
234
calories per serving
7 g Fat35 g Protein4 g Carbs7 g FiberOther
Current Totals
- Fat7g
- Protein35g
- Carbs4g
- Fiber7g
MacroNutrients
- Carbs4g
- Protein35g
- Fiber7g
Fats
- Fat7g
Vitamins & Minerals
- Calcium102mg
- Iron4mg
- Vitamin A541mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B38mg
- Vitamin B6< 1mg
- Vitamin B960mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium99mg
- Manganese2mg
- Phosphorus233mg
- Selenium34mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Curious Chickpea