Creamy Turkey Rice Soup Recipe
Recipe By An Oregon Cottage
This recipe for creamy turkey rice soup makes a delicious, bone broth nourishing, one dish meal that's just as good with chicken. serve with a hearty bread and save the leftovers for delicious lunches.
4.6
19 Rating -
Rate
Non Vegdiet
1hr 20minstotal
20minsPrep
1hr Cook
1hr 20m.total
20m.Prep
1hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Turkey Rice Soup Recipe
- 1/4 tablespoon Butter
- 0.13 Large onion, chopped
- 1/4 Cloves garlic, minced
- 1/2-0.63 Carrots, peeled and chopped
- 1/4 Stalks celery, chopped
- 1/4 Potatoes, peeled and chopped
- 1/25 cup Flour
- 1 cup Turkey or chicken broth
- 0.13 cup Brown rice
- 0.38 cup Cooked turkey
- 0.13 cup Frozen peas
- 0.06-0.09 cup Whole milk, or 1/2 and 1/2
- 1/4-1/2 teaspoon Salt, to taste
- 0.13 teaspoon Black pepper
Nutrition
value
value
456
calories per serving
12 g Fat50 g Protein32 g Carbs7 g FiberOther
Current Totals
- Fat12g
- Protein50g
- Carbs32g
- Fiber7g
MacroNutrients
- Carbs32g
- Protein50g
- Fiber7g
Fats
- Fat12g
Vitamins & Minerals
- Calcium106mg
- Iron4mg
- Vitamin A1487mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B959mcg
- Vitamin B120mcg
- Vitamin C30mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium103mg
- Manganese1mg
- Phosphorus417mg
- Selenium43mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By An Oregon Cottage