Creamy Tomato Pasta Recipe
Recipe By An Italian In My Kitchen
This creamy tomato pasta is made with fresh tomatoes and mascarpone. ready in 15 minutes and so good. it's the perfect weeknight dinner idea or even when company is coming.
3.5
18 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tomato Pasta Recipe
- 3/4 cup Cooked pasta
- 1/2 tablespoon Olive oil
- 1/4 Clove garlic
- 1/4 Small shallot
- 4-4.50 Grape tomatoes halved
- 3/4 tablespoon Tomato puree
- 1/2 tablespoon Water
- 0.13 teaspoon Oregano
- 1.25-1.50 Fresh basil leaves
- 0.06 teaspoon Salt
- 1/4-1/2 dash Pepper
- 0.13 cup Mascarpone
Nutrition
value
value
503
calories per serving
12 g Fat25 g Protein130 g Carbs16 g FiberOther
Current Totals
- Fat12g
- Protein25g
- Carbs130g
- Fiber16g
MacroNutrients
- Carbs130g
- Protein25g
- Fiber16g
Fats
- Fat12g
Vitamins & Minerals
- Calcium107mg
- Iron4mg
- Vitamin A5789mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9127mcg
- Vitamin B120mcg
- Vitamin C176mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium169mg
- Manganese< 1mg
- Phosphorus406mg
- Selenium< 1mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By An Italian In My Kitchen