Creamy Tomato Bisque Recipe
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An elegant tomato bisque combines the flavors of fresh basil with anise liqueur and fennel seed. It's delicious as a soup or even ladled over hot cooked pasta.
4.1
15 Rating -
Rate
Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tomato Bisque Recipe
- 1/4 cup Unsalted butter
- 1 cup Chopped Onion
- 2 can Crushed Tomatoes
- 1/4 cup Anise flavored liqueur
- 1 tablespoon Crushed fennel seed
- 4 teaspoon Salt
- 1/4 teaspoon Freshly ground black pepper
- 2 cup And half
Nutrition
value
value
230
calories per serving
8 g Fat14 g Protein32 g Carbs24 g FiberOther
Current Totals
- Fat8g
- Protein14g
- Carbs32g
- Fiber24g
MacroNutrients
- Carbs32g
- Protein14g
- Fiber24g
Fats
- Fat8g
Vitamins & Minerals
- Calcium497mg
- Iron22mg
- Vitamin A1065mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9104mcg
- Vitamin B120mcg
- Vitamin C60mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium242mg
- Manganese2mg
- Phosphorus318mg
- Selenium15mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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