Creamy Tomato Basil and Italian Sausage Soup Recipe
Recipe By Picky Palate
An easy and creamy tomato soup made with fresh basil and tender italian sausage.
3.7
14 Rating -
Rate
Non Vegdiet
10minstotal
10minsCook
10m.total
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Tomato Basil and Italian Sausage Soup Recipe
- 1/2 tablespoon Extra virgin olive oil
- 1/4 pound Italian sausage
- 2.50 Fresh basil leaves chiffonade
- 6.50 ounce 1 jar of your favorite pasta sauce or homemade sauce
- 1/4 cup Water
- 0.38 cup 1/2 and 1/2
- pinch Pinch of salt and pepper
Nutrition
value
value
617
calories per serving
19 g Fat42 g Protein140 g Carbs6 g FiberOther
Current Totals
- Fat19g
- Protein42g
- Carbs140g
- Fiber6g
MacroNutrients
- Carbs140g
- Protein42g
- Fiber6g
Fats
- Fat19g
Vitamins & Minerals
- Calcium70mg
- Iron4mg
- Vitamin A5mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B96mcg
- Vitamin B121mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus466mg
- Selenium11mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Picky Palate