Name: Creamy Spinach Soup With Olive Bagels Recipe
Total time: 30 min
Yield: 4
Cuisine: American

<p>Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.</p>


Content Type Key : footer-about

Slurrp

What Is Adrenal Cocktail? Read More About This Health Concoction

Utkal Divas: From Ambula Rai To Chhena Poda, Top11 Odia Recipes

The Science Behind Pouring Water Over The Lid To Cook Vegetables

Paneer Bhurji Tacos Recipe For Quick And Delicious Meals

Snack Ideas To Serve At Your Weekend Cocktail Party

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

How to make Creamy Spinach Soup With Olive Bagels Recipe

Kitchen Nine

Crawler

American

Butter

Medium onions,  finely chopped

Cloves Garlic,  Crushed

Plain flour

Chicken Stock

Milk

English spinach,  shredded

Cream

Ground nutmeg

Grated Parmesan Cheese

Olive bagels

Olive paste

Soft butter

Heat butter in pan, add onions and garlic, cook, stirring, until onions are soft. Add flour, stir over heat until well combined. Remove pan from heat, gradually stir in stock and milk, stir over heat until mixture boils and thickens slightly. Add spinach, simmer, uncovered, about 3 minutes or until spinach is soft. Blend or process soup in batches until smooth. Return soup to pan, stir in cream, nutmeg and cheese. Serve with olive bagels.

step 1

step 2

:combine paste and butter in bowl; mix well. Spread butter mixture over bagel slices, place on oven trays, bake at 180 c for 15 minutes or until browned and crisp.

step 3

step 4

step 5

Storage:creamy spinach soup, covered in refrigerator. Olive bagels, airtight container.

step 6

step 7

step 8