Creamy Salmon & Sugar Snap Cauliflower Gnocchi Recipe
Recipe By Slurrp
Creamy Salmon & Sugar Snap Cauliflower Gnocchi is a delicious and nutritious dish that combines tender salmon fillets with sugar snap peas and cauliflower gnocchi in a creamy sauce. The salmon is pan-seared until crispy on the outside and flaky on the inside, while the sugar snap peas add a fresh and crunchy texture. The cauliflower gnocchi is cooked until tender and then tossed in a creamy sauce made with garlic, lemon juice, and Parmesan cheese. It's a satisfying and flavorful meal that can be enjoyed for lunch or dinner.
4.3
20 Rating -
Rate
1hr 5minstotal
1hr 5m.total
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Salmon & Sugar Snap Cauliflower Gnocchi Recipe
- 1/2 Salmon Fillets
- As required Salt And Pepper, To Taste
- 1/2 tablespoon Oil
- 1/4 cup Sugar Snap Peas
- 1/4 Package Cauliflower Gnocchi
- 1/2 cloves Cloves Garlic, Minced
- 0.13 cup Heavy Cream
- 1/4 tablespoon Lemon Juice
- 0.06 cup Grated Parmesan Cheese
- as required Fresh Dill Or Parsley, For Garnish
Directions: Creamy Salmon & Sugar Snap Cauliflower Gnocchi Recipe
Cooking Directions
- STEP 1.Season the salmon fillets with salt and pepper.
- STEP 2.Heat oil in a large skillet over medium-high heat.
- STEP 3.Add the salmon fillets, skin-side down, and cook for 4-5 minutes per side, until crispy and cooked through.
Cooking Tips
- You can substitute other types of fish, such as trout or cod, for the salmon.
- If you can't find cauliflower gnocchi, regular potato gnocchi can be used as a substitute.
- Garnish with fresh dill or parsley for added flavor and presentation.
Storage and Serving
- Leftover Creamy Salmon & Sugar Snap Cauliflower Gnocchi can be stored in an airtight container in the refrigerator for up to 2 days.
- Reheat in a skillet or microwave until heated through.
- Serve as a main course with a side salad or steamed vegetables.
Nutrition
value
value
231
calories per serving
8 g Fat18 g Protein20 g Carbs10 g FiberOther
Current Totals
- Fat8g
- Protein18g
- Carbs20g
- Fiber10g
MacroNutrients
- Carbs20g
- Protein18g
- Fiber10g
Fats
- Fat8g
Vitamins & Minerals
- Calcium77mg
- Iron3mg
- Vitamin A224mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B643mg
- Vitamin B9417mcg
- Vitamin B12< 1mcg
- Vitamin C69mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium79mg
- Manganese< 1mg
- Phosphorus173mg
- Selenium15mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp