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Creamy Ricotta Spaghetti Squash Recipe

Recipe By Slender Kitchen

Its no surprise that i love spaghetti squash and am constantly looking for new ways to use it in my kitchen. While my go-to spaghetti squash side dish usually involves lots of black pepper and parmesan cheese, lately i have been mixing things up and using creamy ricotta cheese instead. Paired.

4.7
15 Rating -
Rate
Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
Creamy Ricotta Spaghetti Squash
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Ingredients for Creamy Ricotta Spaghetti Squash Recipe

  • 1/2 spaghetti squash
  • 1/2 cup Part Skim Ricotta Cheese
  • 1/2 teaspoon Garlic powder
  • 1/2 teaspoon Lemon zest
  • 1 tablespoon Chopped basil
Nutrition
value
200
calories per serving
11 g Fat15 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    15g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    15g
  • Fiber
    < 1g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    382mg
  • Iron
    1mg
  • Vitamin A
    39mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    29mg
  • Manganese
    < 1mg
  • Phosphorus
    258mg
  • Selenium
    17mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slender Kitchen