Creamy Quinoa Risotto Recipe
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Replace arborio rice with quinoa to make a creamy and delicious quinoa risotto for a whole-grain version of the traditional meal.
4.2
27 Rating -
Rate
Non Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Quinoa Risotto Recipe
- 1/4 cup Quinoa
- 1.25 cup Chicken broth, or as needed
- 3/4 tablespoon Unsalted butter
- 1/4 Small yellow onion, chopped
- 1/2 Cloves garlic, minced
- 0.13 cup Dry white wine
- 0.13 cup Freshly Grated Parmesan Cheese
- 1/4 tablespoon Heavy whipping cream
- 0.06 teaspoon Dried Marjoram
- 0.06 teaspoon Dried Thyme
Nutrition
value
value
540
calories per serving
12 g Fat57 g Protein39 g Carbs11 g FiberOther
Current Totals
- Fat12g
- Protein57g
- Carbs39g
- Fiber11g
MacroNutrients
- Carbs39g
- Protein57g
- Fiber11g
Fats
- Fat12g
Vitamins & Minerals
- Calcium309mg
- Iron7mg
- Vitamin A301mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B6< 1mg
- Vitamin B9126mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium138mg
- Manganese2mg
- Phosphorus507mg
- Selenium51mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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