Creamy Poblano Soup Recipe
Recipe By Pati Jinich
5
15 Rating -
Rate
Non Vegdiet
40minstotal
40minsCook
40m.total
40m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Poblano Soup Recipe
- 0.33 tablespoon Unsalted butter
- 0.33 tablespoon Vegetable oil
- 0.33 cup White onion chopped
- 0.83-1 Poblano peppers roasted, sweated, peeled, seeded and diced
- 0.33 cup Corn kernels fresh or thawed
- 0.08 teaspoon Kosher or coarse sea salt or to taste
- As required Freshly Ground Pepper To Taste
- 1/2 cup Chicken Broth
- 0.17 cup Milk
- As required Queso fresco, crumbled optional
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pati Jinich