Creamy Pineapple Cake Recipe

Name: Creamy Pineapple Cake Recipe
Total time: 20 min
Yield: 6
Cuisine: Brazilian

Recipe By Taste Of Home

Using purchased sponge cake eliminates the baking step in this quick cake recipe. The instant pudding topping sets up in no time at all.Leann Jasper, Newmarket, Ontario.

3.8

23 Rating -

Rate

Vegdiet

20minstotal

20minsPrep

20m.total

20m.Prep

plan

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Ingredients for Creamy Pineapple Cake Recipe

0.83 pound Individual cream filled sponge cakes, split in half lengthwise or 7 slices cake
0.17 can Crushed Pineapple, Drained
1/4 cup Cold milk
0.17 Package instant vanilla pudding mix
0.33 cup Whipped topping, divided
0.08 cup Chopped walnuts

Nutrition
value

1567

calories per serving

54 g Fat16 g Protein249 g Carbs4 g FiberOther

Current Totals

Fat
54g
Protein
16g
Carbs
249g
Fiber
4g

MacroNutrients

Carbs
249g
Protein
16g
Fiber
4g

Fats

Fat
54g

Vitamins & Minerals

Calcium
181mg
Iron
4mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
4mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
59mg
Manganese
< 1mg
Phosphorus
805mg
Selenium
13mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste Of Home