Creamy Peanut Stir-Fried Chicken Recipe
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What could be better than your favourite asian flavours coming together in one dish. This tasty recipe is a quick and easy alternative to takeout and sure to be a hit with your entire family.
3.8
17 Rating -
Rate
Non Vegdiet
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Peanut Stir-Fried Chicken Recipe
- 1.50 cup Instant brown rice, uncooked
- 1/2 cup Kraft smooth peanut butter
- 1/2 cup Coconut milk
- 1 tablespoon Reduced-sodium soy sauce
- 1 tablespoon Sriracha sauce
- 1 Clove garlic, minced
- 1 pound Boneless chicken breasts, cut into bite-size pieces
Nutrition
value
value
2347
calories per serving
101 g Fat111 g Protein244 g Carbs23 g FiberOther
Current Totals
- Fat101g
- Protein111g
- Carbs244g
- Fiber23g
MacroNutrients
- Carbs244g
- Protein111g
- Fiber23g
Fats
- Fat101g
Vitamins & Minerals
- Calcium195mg
- Iron21mg
- Vitamin A19mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B332mg
- Vitamin B62mg
- Vitamin B978mcg
- Vitamin B120mcg
- Vitamin C12mg
- Vitamin E5mg
- Copper2mcg
- Magnesium356mg
- Manganese4mg
- Phosphorus1418mg
- Selenium92mcg
- Zinc12mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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