Spinach Risotto Recipe

Recipe By Carls Bad Cravings

This creamy parmesan spinach risotto with peas is gloriously creamy, flavorful, restaurant delicious and easier than you think This parmesan risotto recipe is about to become a new favorite Its easy enough for every day but elegant for company and delicious enough you will crave it always

3.9
15 Rating -
Rate
Non Vegdiet
30minstotal
5minsPrep
25minsCook
30m.total
5m.Prep
25m.Cook
Spinach Risotto
plan
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ingredients serve

Ingredients for Spinach Risotto Recipe

  • 1.50 cup Low sodium chicken broth
  • 3/4 tablespoon Butter
  • 1/2 Shallots, chopped
  • 3/4 Cloves garlic, minced
  • 0.38 cup Arborio rice
  • 0.13 cup Dry white wine
  • 1/4 cup Freshly grated parmesan cheese
  • 0.13 teaspoon Salt plus more to taste
  • 0.13 teaspoon Pepper plus more to taste
  • 1/4 tablespoon Fresh parsley, chopped
  • 1/4 cup Frozen petite peas, thawed
  • 1/4 cup Fresh spinach, chopped
Nutrition
value
789
calories per serving
13 g Fat74 g Protein82 g Carbs7 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    74g
  • Carbs
    82g
  • Fiber
    7g

MacroNutrients

  • Carbs
    82g
  • Protein
    74g
  • Fiber
    7g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    406mg
  • Iron
    7mg
  • Vitamin A
    1156mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    13mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    104mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    32mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    167mg
  • Manganese
    3mg
  • Phosphorus
    718mg
  • Selenium
    62mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Carls Bad Cravings