Creamy Mushroom Soup Recipe

Recipe By Taste

This easy, creamy mushroom soup tastes even better with a sprinkling of goat's cheese and black pepper.

4.8
25 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
Creamy Mushroom Soup
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ingredients serve

Ingredients for Creamy Mushroom Soup Recipe

  • 7.50 gram Butter, plus 20g extra
  • 0.13 part Leek, white only, washed and finely sliced
  • 1/4 Cloves Garlic, Crushed
  • 87.50 gram Mushrooms
  • 1/4 tablespoon Plain flour
  • 1/2 cup Massel chicken style liquid stock or vegetable liquid stock
  • 37.50 milliliter Cream
  • 15 gram Coles brand mild goats cheese
Nutrition
value
405
calories per serving
15 g Fat33 g Protein31 g Carbs35 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    33g
  • Carbs
    31g
  • Fiber
    35g

MacroNutrients

  • Carbs
    31g
  • Protein
    33g
  • Fiber
    35g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    94mg
  • Iron
    9mg
  • Vitamin A
    2mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    1mg
  • Vitamin B9
    32mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    3mcg
  • Magnesium
    145mg
  • Manganese
    1mg
  • Phosphorus
    809mg
  • Selenium
    18mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste