Creamy Mexican Chipotle Sauce With Aquafaba Recipe

Recipe By Slurrp

This creamy Mexican chipotle sauce is made with aquafaba, the liquid from canned chickpeas. It has a smoky and spicy flavor that pairs perfectly with tacos, burritos, and grilled vegetables. The aquafaba gives the sauce a rich and creamy texture, while the chipotle adds a delicious kick. It's a versatile sauce that can be used as a dip, spread, or dressing.

21 Rating -
Non Vegdiet
Creamy Mexican Chipotle Sauce With Aquafaba

ingredients serve

Ingredients for Creamy Mexican Chipotle Sauce With Aquafaba Recipe

  • 1/2 cup Aquafaba
  • 1 Chipotle Pepper In Adobo Sauce
  • 2 tablespoon Lime Juice
  • 1 Clove Garlic
  • 1/2 teaspoon Cumin
  • As required Salt To Taste

Directions: Creamy Mexican Chipotle Sauce With Aquafaba Recipe

Cooking Directions

  • STEP 1.In a blender, combine 1/2 cup of aquafaba, 1 chipotle pepper in adobo sauce, 2 tablespoons of lime juice, 1 clove of garlic, 1/2 teaspoon of cumin, and salt to taste.
  • STEP 2.Blend until smooth and creamy.
  • STEP 3.Taste and adjust the seasoning if needed.
  • STEP 4.Transfer the sauce to a jar or container and refrigerate for at least 1 hour to allow the flavors to meld together.
  • STEP 5.Serve as a dip with tortilla chips, as a spread on tacos or burritos, or as a dressing for salads or grilled vegetables.

Cooking Tips

  • If you prefer a milder sauce, you can remove the seeds from the chipotle pepper before blending.
  • You can adjust the spiciness of the sauce by adding more or less chipotle pepper.
  • For a thicker sauce, you can add a tablespoon of vegan mayonnaise or cashew cream.

Storage and Serving

  • Store the sauce in an airtight container in the refrigerator for up to 1 week.
  • Before serving, give the sauce a good stir to recombine any separated ingredients.
  • This sauce is great for dipping tortilla chips, spreading on tacos or burritos, or drizzling over grilled vegetables.
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp