Creamy Leftover Turkey Soup Recipe

Recipe By Paleo Leap

Leftover turkey is tasty with a side of mustard and a cauliflower tortilla, but if it is soup you are after, then this creamy turkey soup is just right.

5
14 Rating -
Rate
Non Vegdiet
55minstotal
25minsPrep
30minsCook
55m.total
25m.Prep
30m.Cook
Creamy Leftover Turkey Soup
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ingredients serve

Ingredients for Creamy Leftover Turkey Soup Recipe

  • 3/4 cup Turkey meat, cooked and shredded
  • 1/2 cup Cauliflower, riced
  • 1/2 Carrots, Sliced
  • 1/2 Celery Stalks, Sliced
  • 1/4 Onion chopped
  • 1/2 cup Spinach, Chopped
  • 1/2 Garlic Cloves, Minced
  • 1 cup Chicken Stock
  • 1/4 cup Full fat coconut milk
  • 1/2 teaspoon Fresh sage, minced
  • 1/4 teaspoon Fresh thyme, minced
  • 1/4 teaspoon Fresh Rosemary, Minced
Nutrition
value
787
calories per serving
43 g Fat76 g Protein33 g Carbs16 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    76g
  • Carbs
    33g
  • Fiber
    16g

MacroNutrients

  • Carbs
    33g
  • Protein
    76g
  • Fiber
    16g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    1275mg
  • Iron
    36mg
  • Vitamin A
    4486mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    20mg
  • Vitamin B6
    31mg
  • Vitamin B9
    641mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    100mg
  • Vitamin E
    6mg
  • Copper
    1275mcg
  • Magnesium
    475mg
  • Manganese
    6mg
  • Phosphorus
    1152mg
  • Selenium
    82mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Paleo Leap