Creamy Keema Cutlets Recipe
Recipe By Bawarchi
Creamy Keema Cutlets is a delicious Indian recipe served as a Snacks.
4
18 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Creamy Keema Cutlets Recipe
- 125 gram keema
- 50 gram maida
- 50 gram Oil
- 125 milliliter Milk
- 25 gram Onion
- 1/2 tablespoon ginger garlic paste
- 1 bunch Cilantro
- 1/2 egg
- 100 gram bread powder
- 50 gram green chillies
- 1/2 pinch Turmeric
- 1 tablespoon chilli powder
- As required Salt
Nutrition
value
value
905
calories per serving
63 g Fat24 g Protein58 g Carbs18 g FiberOther
Current Totals
- Fat63g
- Protein24g
- Carbs58g
- Fiber18g
MacroNutrients
- Carbs58g
- Protein24g
- Fiber18g
Fats
- Fat63g
Vitamins & Minerals
- Calcium560mg
- Iron17mg
- Vitamin A9830mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9195mcg
- Vitamin B120mcg
- Vitamin C127mg
- Vitamin E10mg
- Copper< 1mcg
- Magnesium250mg
- Manganese3mg
- Phosphorus421mg
- Selenium14mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Bawarchi