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Creamy Crab Wontons Recipe

Recipe By Taste Of Home

How about a fast festive appetizer just for two? These hot, crispy little bites boast a rich creamy filling with a hint of crab. “They simply melt in your mouth,” promises Robin Boynton of Harbor Beach, Michigan. Suggestion: serve wontons with plum sauce or sweet-and-sour sauce for dipping.

3.7
20 Rating -
Rate
20minstotal
15minsPrep
20m.total
15m.Prep
Creamy Crab Wontons
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ingredients serve

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Ingredients for Creamy Crab Wontons Recipe

  • 1 ounce Cream cheese, softened
  • 1 tablespoon Canned crabmeat, drained, flaked and cartilage removed
  • 1 teaspoon Chopped Green Onion
  • 3 Wonton Wrappers
  • As required Oil For Frying
Nutrition
value
112
calories per serving
10 g Fat4 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    4g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    4g
  • Fiber
    < 1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    < 1mg
  • Vitamin A
    118mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    12mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    63mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home