Creamy Corn Relish Dip Recipe

Cooking Directions

• STEP 1.In a bowl, mix together sweet corn, bell peppers, onions, mayonnaise, and relish.
• STEP 2.Season with salt and pepper to taste.
• STEP 3.Refrigerate for at least 1 hour before serving to allow the flavors to meld together.

Cooking Tips

• You can add some chopped jalapenos for a spicy kick.
• For a healthier version, you can use Greek yogurt instead of mayonnaise.
• Serve the dip chilled for the best taste.

Storage and Serving

• Store the dip in an airtight container in the refrigerator for up to 3 days.
• Serve the dip with tortilla chips, vegetable sticks, or crackers.
• It can also be used as a spread for sandwiches or wraps.