Name: Creamy Chipotle Chicken Recipe
Total time: 30 min
Yield: 4
Cuisine: Spanish

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Creamy chipotle chicken is a simple but super flavorful 30-minute dinner with a delicious smoky chipotle cream sauce-thats secretly healthy

How to make Creamy Chipotle Chicken Recipe

Kathryn Doherty

Crawler

Spanish

<p>Creamy chipotle chicken is a simple but super flavorful 30-minute dinner with a delicious smoky chipotle cream sauce-thats secretly healthy</p>

Extra Virgin Olive Oil Divided

Boneless Skinless Chicken Breasts

Kosher salt

Black pepper

Onion Diced

Cloves garlic minced

Chipotle peppers minced

Adobo Sauce

Low sodium chicken broth

Plain greek yogurt i use non fat

Heat 2 teaspoons of the olive oil in a large skillet over medium-high heat.

step 1

Season chicken breasts with the salt and pepper. Add to pan and sear for 4 minutes on each side, until golden brown.

step 2

Remove chicken breasts from the skillet to a plate and cover with aluminum foil to keep warm. (they will finish cooking later.).

step 3

Reduce heat to medium and add remaining two teaspoons olive oil to the pan.

step 4

Add diced onion and cook, stirring occasionally, for 4-5 minutes, until softened. Add garlic and chipotle peppers and saute for 30 more seconds.

step 5

Add adobo sauce, chicken broth, and cream cheese and stir until melted.

step 6

Return the chicken breasts to the skillet, along with any accumulated juices, and turn to coat in the sauce.

step 7

Cover the pan, reduce the heat to medium-low and cook for 7-9 minutes, until chicken is cooked through. (it will depend on how thick your chicken breasts are.) i like to spoon some of the sauce over the chicken breasts halfway through the cooking time.

step 8

Once the chicken is cooked through, turn off heat and stir in greek yogurt. Season to taste with salt and pepper.

step 9

Serve chicken breasts with extra sauce spooned over the top, and enjoy!

step 10

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