Creamy Chicken And Mushroom Chowder Recipe

Perfect for a chilly weeknight meal, this creamy chicken and mushroom chowder is thick, savory, and loaded with plenty of chicken, mushrooms and potatoes

4.5
22 Rating -
Rate
Non Vegdiet
2hr 45minstotal
15minsPrep
30minsCook
2hr 45m.total
15m.Prep
30m.Cook
Creamy Chicken And Mushroom Chowder
plan
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ingredients serve

Ingredients for Creamy Chicken And Mushroom Chowder Recipe

  • 0.13 tablespoon Olive oil
  • 1/4 tablespoon Unsalted butter
  • 1 ounce Cremini mushrooms, sliced
  • 1/2 Cloves garlic, minced
  • 0.13 Yellow onion, diced
  • 1/4 Carrots, peeled and finely diced
  • 1/4 Stalks celery, diced
  • 0.13 teaspoon Kosher salt
  • 0.06 teaspoon Ground black pepper
  • 0.06 teaspoon Dried thyme
  • 0.03 cup All purpose flour
  • 1/2 cup Chicken stock
  • 0.06 inch 4 5 medium red potatoes, diced into cubes
  • 0.13 Dried bay leaf
  • 0.08 cup Heavy cream
  • 1/4 cup Shredded chicken
  • As required Additional black pepper, for garnish
  • As required Minced fresh parsley, for garnish
Nutrition
value
262
calories per serving
18 g Fat22 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    22g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    22g
  • Fiber
    3g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    63mg
  • Iron
    3mg
  • Vitamin A
    788mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    7mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    11mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    54mg
  • Manganese
    1mg
  • Phosphorus
    237mg
  • Selenium
    23mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Chunky Chef